Feet in the water,
a star in the firmament
Facing the Bay of Rènecros, the Hotel Thalazur Bandol - Île Rousse
unfolds its five-star setting on a site steeped in history, once
frequented by Mistinguett and a source of inspiration for the
Lumière brothers. Set literally at the water's edge, the establishment
elegantly combines contemporary architecture with Provençal
minerality, offering at every moment a view over the crystalline
waters of the Mediterranean.
The house features 67 rooms and suites (including 47 with sea view
and balcony), each expressing a discreet refinement, where the most
accomplished comfort engages in dialogue with a palette inspired
by the infinite blues of the open sea, extending the sensation of
horizon into the very intimacy of the spaces.
Below, an exceptional marine spa, accessible directly by elevator,
invites a sensory immersion drawn from the heart of Mediterranean
benefits. Thalassotherapy treatments, rituals and moments of pure
relaxation for two compose a holistic experience, extended by a
heated seawater infinity outdoor pool, a luminous solarium and
privileged access to the beach. Here, everything is fluidity: from
treatment to bath, from rest to contemplation.
The highlight of the year, the gourmet restaurant Les Oliviers has
been awarded a star in the Michelin Guide. At the helm, executive
chef Martin Féragus composes a Mediterranean score that is both
sensitive and deeply rooted in its terroir, elevating locally caught
fish, vegetables from the Var and exceptional olive oils. Alongside
him, pastry chef Fleur Féragus, surrounded by an entirely female
brigade, orchestrates creations of finely chiseled delicacy, where
technical precision is adorned with poetry. A partner duo in life as in
the kitchen, offering a perfect balance between savory and sweet.
For a more relaxed atmosphere, the Bistrot Lumière offers a refined
interpretation of bistronomy cuisine, always facing the sea.
Committed to an environmental approach and certified with the
Clef Verte (Green Key) label, Île Rousse cultivates an understated art
of luxury, sublimated by the unique light of Bandol and the timeless
sweetness of Mediterranean living.